Business Category: Food
In 1907, Don Cosmé began perfecting one of the original Jaliscan tequila recipes. Passed down through the generations, the first Don Cosmé would be proud of our ongoing passion for a distinctive array of tequilas. Today, we carry on the Don Cosmé legacy by ensuring the complex earthy taste revered for more than a century is still alive in every bottle.
Reverentially, our commitment to the local artisans and distilleries in the Central Western Mexico is reflected in our sustainable, socially responsible and ethical practices.
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